The Mega Grilled Halloumi Sandwich

Instructions

• • 1. Preheat oven to 180°C. Lay the zucchini and red bell pepper strips on a baking tray, drizzle with olive oil, and roast for 15 minutes or until soft, turning halfway through.
  • 2. In a bowl, mash avocados with the freshly squeezed lemon, cilantro, spring onions, and garlic. Season with salt and pepper. Cover and chill until ready to assemble.
  • 3. Halve the bagels horizontally. Brush the cut sides lightly with olive oil. Toast on a hot dry pan or grill pan, cut-side down, until golden and crisp.
  • 4. Pat The Three Cows Halloumi Cheese for Grilling dry, then cut into 1 cm thick slices. Brush lightly with olive oil, then grill or pan-fry over medium-high heat for 2-3 minutes on each side until golden grill lines appear.
  • 5. Spread the avocado mixture on the toasted bagel bases. Layer the spinach leaves, roasted zucchini and bell pepper slices, and the grilled halloumi cheese. Add a squeeze of lemon, top with the remaining bagel half, press gently and serve warm.
• Serve and Enjoy!